Join the Root Cafe for Canning and Food Preservation Workshop, Tuesday, August 21 at 6 p.m. at Eggshells Kitchen (5501 Kavanaugh) in Little Rock.

This is a hands-on workshop where you will learn the art of old-fashioned but now updated method of canning.

Cost is $50.

To register for the workshop or for more information, visit the Eggshells Kitchen website.